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Peanut Brittle - easy recipe Recipe

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This recipe for Peanut Brittle - easy recipe, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c raw peanuts
1 c sugar
1/2 c white corn syrup
1/8 t salt
1 t butter
1 t vanilla
1 t baking soda

Directions:
Directions:
Stir together in 1 1/2 qt. casserole. Microwave 7-8 minutes on HIGH, stirring well after 4 minutes. Add butter and vanilla after stirring. Return to microwave for 1-2 minutes. Peanuts will be lightly brown and syrup will be very HOT. Add baking soda and gently stir until light and foamy. When soda is added will harden quickly so pour into lightly greased cookie sheet. Let cool and break into pieces.

Number Of Servings:
Number Of Servings:
One pound
Personal Notes:
Personal Notes:
To clean hardened candy from spoons and casseroles put in very hot water.

 

 

 

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