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Cinnamon Pull-a-Parts Recipe

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This recipe for Cinnamon Pull-a-Parts, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cans (10 count) Hungry Jack Biscuits
2 t cinnamon
1/4 c sugar
1 stick margarine, melted
1 c brown sugar
1/4 c finely chopped pecans

Directions:
Directions:
Mix cinnamon and sugar together in a medium size bowl. (add more cinnamon if needed). Spray bundt pan with cooking spray. Sprinkle chopped pecans in bottom of pan - spread evenly. Cut biscuits into quarters and coat with cinnamon - sugar. Place sugared biscuits around in pan. Mix melted margarine and brown sugar together and pour over biscuits. (I also pour any left-over cinnamon/sugar over biscuits)

Bake at 350 for 35-40 minutes. When done immediately remove biscuits by turning pan upside down on to serving plate.

 

 

 

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