"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma Pinkert's Chewy Dumplings Recipe

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This recipe for Grandma Pinkert's Chewy Dumplings, by , is from Wanda Pinkert's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dora Pinkert
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 1/2 c. milk
3 eggs
3 tbsp. margarine
Broth

Directions:
Directions:
Sift together flour, baking powder and salt. Add eggs and melted margarine to milk and mix. Add to flour mixture. Drop by teaspoon full into boiling broth.

Personal Notes:
Personal Notes:
Herb always said this was a favorite dish when he was a boy!

 

 

 

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