"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Potatoes Romanoff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoes Romanoff, by , is from The Brown Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Brown
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6-7 c diced or quartered cooked potatoes
2 c creamed cottage cheese
1 c sour cream
1/4 c finely chopped onions
1/4 tsp garlic salt (I used 1 clove of garlic)
1/4 tsp paprika
Shredded cheddar cheese

Directions:
Directions:
Combine all the ingredients except the cheddar cheese. Pour into baking dish and top with cheddar cheese. Bake covered 30-45 min. @ 350. May be prepared ahead and refrigerated until time to bake. I make it a day ahead.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

384W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!