"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pineapple Millionaire Pie Recipe

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This recipe for Pineapple Millionaire Pie, by , is from Wanda Pinkert's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Pinkert
Added: Friday, January 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. powdered sugar
1 stick oleomargarine, softened
1 large egg
1/4 tsp. salt
1/4 tsp. vanilla
2 baked 8 in. pie crusts
1 c. heavy cream
1/2 c. chopped nuts
1 c. drained, crushed pineapple

Directions:
Directions:
Cream together powdered sugar and margarine. Add egg, salt and vanilla. Mix until light and fluffy. Spoon mixture evenly into pie crust; chill. Whip cream until stiff. Blend in pineapple and nuts. Spoon on top of egg mixture and chill thoroughly.

Number Of Servings:
Number Of Servings:
2 Pies

 

 

 

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