"Food is an important part of a balanced diet."--Fran Lebowitz

Quick Cinnamon Twist Recipe

  Tried it? Rate this Recipe:


This recipe for Quick Cinnamon Twist, by , is from Granny's Delights, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kathy Fowler
Added: Thursday, June 9, 2005


2 tablespoons sugar
1/2 teaspoon McCormick® Ground Cinnamon
1/2 cup finely chopped nuts
1 can (10 ounces) refrigerator biscuits
2 tablespoons butter or margarine

Place sugar, cinnamon, and nuts in pie plate or other flat dish
and stir to combine.

Remove refrigerator biscuits from package and pull each to about
6 inches in length.

Melt butter in small pan over low heat and leave butter in pan.
Dip each biscuit in melted butter and roll in sugar-nut mixture.

Twist and place on ungreased cookie sheet.

Bake in 475 degree F oven 8 minutes.

Remove from cookie sheet and place twists on wire rack to cool
slightly. Serve warm.

Number Of Servings:
Number Of Servings:
10 Twists




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!