"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Bacon Stuffed Cherry Tomatoes Recipe

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This recipe for Bacon Stuffed Cherry Tomatoes, by , is from The Brown Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Brown
Added: Wednesday, January 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. bacon
1/2 c green onion finely chopped
1/2 c mayonnaise
24 cherry tomatoes

Directions:
Directions:
Fry bacon, crumble and mix with onions and mayo. Refrigerate. Wash and remove stems from tomatoes. Cut a thin slice from the bottom of each tomato and scoop out the insides. Invert on a paper towel for at least 30 minutes (* Very important step). Fill with bacon mixture just before serving.

 

 

 

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