"Food is an important part of a balanced diet."--Fran Lebowitz

Grits Souffle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grits Souffle, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Tuesday, January 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c raw grits
1 stick butter
1 lb sharp cheese
3 eggs
dash garlic salt
dash tabasco

Directions:
Directions:
Cook grits according to directions on box. Add remaining ingredients and bake in greased casserole at 400 for 40 minutes.

Number Of Servings:
Number Of Servings:
2 large casseroles-serves 8-12 people
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

113W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!