"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

BBQ Sauce GF Recipe

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This recipe for BBQ Sauce GF, by , is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susie Spach
Added: Monday, January 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1- cup brown sugar
4 garlic cloves chopped (minced)
1 bottle GF ketsup (Heinz 14oz.)
2 tsp. celery seed
Juice of 2 lemons (~ 2/3 cup)
1/3 cup horseradish mustard (I leave this out since Im not fond of horseradish)
3 tbsp. vinegar
1/3 cup chili sauce
1/3 cup GF worchestershire sauce or Tamari sauce

Directions:
Directions:
Melt butter in medium saucepan. Add sugar and garlic. Cook until sugar dissolves. Add the remaining ingredients, mixing well. Simmer covered 30-40 minutes.

Optional: red chili powder

I let mine cool and return it to the ketsup bottle and store in the refrigerator for up to 3 weeks.

Preparation Time:
Preparation Time:
15 minute prep., 30 minutes simmering
Personal Notes:
Personal Notes:
The kids and I discovered long ago that we disliked the taste of bottled BBQ sauce. Fortunately for me, this is one tasty way to have gluten free BBQ sauce.

 

 

 

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