"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Brown Sugar Candy Recipe

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This recipe for Brown Sugar Candy, by , is from The Graves Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee & Carol Graves
Added: Monday, January 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 CUP BUTTER.
/4 CUP SOUR CREAM.
1 CUP BROWN SUGAR.
1 TEASPOON VANILLA.
1 CUP WHITE SUGAR.
CUP WALNUTS.

Directions:
Directions:
Melt butter, then add brown sugar and heat to boiling.
Add white sugar and sour cream.
Cook to 236 or soft boiling point.
Cool to lukewarm stage, then beat until creamy.
Add walnuts and pour into buttered pan to cool.

Personal Notes:
Personal Notes:
This recipe is from Dorothy Kirby, Dad's sister, from Hood River, Oregon.

 

 

 

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