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Easy Coffee Cake Recipe

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This recipe for Easy Coffee Cake, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Schwardt
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Batter:
2 eggs
1 1/2 c. sugar
1/2 c. melted shortening
1 1/2 c. milk
3 c. flour
4 tsp. baking powder
1/2 tsp. salt
Topping:
4 tbsp. flour
4 tsp. cinnamon
4 tbsp. butter
1 1/2 c. packed brown sugar

Directions:
Directions:
Blend all batter ingredients well in bowl. At least 3 minutes. Put 1/2 batter into well greased and lightly floured 9x13 inch pan. Mix topping ingredients and sprinkle 1/2 of it over batter. Spread remaining batter, and then remaining topping. Bake at 375 for 30 to 35 minutes.

Personal Notes:
Personal Notes:
We served this at Ma's Cupboard. People asked about it all the time.

 

 

 

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