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Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup, by , is from MiMi'S Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Parker
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 gallon chicken broth
1 lg. onion, chopped
1 lg. package frozen chopped broccoli
1 lb. Velveeta cheese
1 stick butter
lemon pepper to taste

Directions:
Directions:
Melt margarine, add chopped onion and saute. Thicken broth with flour(make a paste of flour and water dilute with some chicken broth). Add broccoli and season with lemon pepper. Cook gently until broccoli is tender. Add cheese last and simmer until melted. Serve with cornbread

Personal Notes:
Personal Notes:
I sometimes add chopped chicken. This is a hearty, winter meal!

 

 

 

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