"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Donna Peterson's Easy Bars Recipe

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This recipe for Donna Peterson's Easy Bars, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan McCabe
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
2 c. crushed graham cracker crumbs
1 c. coconut
1 c. chocolate chips
1/2 c. chopped walnuts
1 can sweetened condensed milk

Directions:
Directions:
Melt butter in a 9x13" pan. Add graham cracker crumbs, then add in layers the coconut, chocolate chips, and walnuts. Pour sweetened condensed milk over the top of everything. Bake at 325 F for 30-35 minutes. Don't overbake.

 

 

 

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