"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Potato, Ham and Broccoli Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato, Ham and Broccoli Casserole, by , is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda and Colonel Lake
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Baking potatoes,peeled and cut into 1/4 inch cubes (about six cups)

3 C fresh broccoli florets, chopped

3/4# (3 Cups) of ham, cut into 1/4 inch cubes
2 green onions, sliced.
1 (16 oz) container of sour cream
2 (10 3/4 oz ) cans of cream of mushroom soup.
10 ounces shredded Swiss cheese
1 tsp dried dill weed
1 tsp salt
1/2 tsp black pepper

Directions:
Directions:
Preheat oven to 400 F
Lightly grease a 9x13x2 inch baking dish.
In a large bowl combine all ingredients, saving out half the cheese and some green onion.(for garnish)
Mix well and spoon into pan. Cover tightly with foil and bake for 60 min at 400 F
Uncover after an hour and put the other half of cheese on top..........bake another 15 min and then garnish with remaining half of green onion.

*you can substitute asparagus for the broccoli
*I have substituted turkey ham before too.

Number Of Servings:
Number Of Servings:
8 to10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

438W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!