"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chinese chicken salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chinese chicken salad, by , is from The McDermott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlene McDermott
Added: Sunday, January 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp sesame seeds, 1/2 head napa cabbage, 1 pkg ramen
noodles, 1/4 cup diced onion,
1/2 cup slivered green onion, 2 cooked chopped chicken
breasts,

Dressing:
1/2 seasoning from ramen noodles, 1/2 cup oil
1/3 cup vinegar (cider or rice),
1 tsp salt,
1/2 tsp pepper,
2 tbsp sugar

Directions:
Directions:
Bake chicken and cut into bite size pieces, Break up cabbage
and place in large mixing bowl. Break up raw noodles and place
into bowl. Add remaining salad ingredients including chicken.

Mix dressing ingredients and pour over salad.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
This is great the next day!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

423W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!