"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Berried Delight Recipe

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This recipe for Berried Delight, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alice Schwardt
Added: Friday, January 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. graham crackers crumbs
1/4 c. sugar
1/3 c. butter, melted
8 oz. cream cheese
2 tbsp. milk
1/4 c. sugar
3 1/2 c. cool whip
3 1/2 c. cold milk
2 pkg vanilla instant pudding
strawberries

Directions:
Directions:
Combine graham crackers, 1/4 c. sugar and butter.
Press into a 9x 13 inch pan, chill. Beat until smooth cream cheese, 2 tbsp. milk and sugar. Fold in half of cool whip. Spread on crust. Arrange strawberries in even layer. Combine 3 1/2 c. milk and pudding until thick. Pour over berries. Chill several hours or overnight. Shortly before serving spread with remaining cool whip.

You may use 3 bananas or 4 c. sliced fresh peaches in place of strawberries.

 

 

 

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