"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Brown Sugar Muffins Recipe

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This recipe for Brown Sugar Muffins, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Winegardner
Added: Friday, January 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Butter, melted
1 Cup Brown Sugar
2 Eggs
1 Tsp. Baking Soda
1/2 Tsp. Salt
2 Cups Flour
1 Cup Milk
1 Tbsp. Vanilla
Nuts, Raisins, optional

Directions:
Directions:
Mix all ingredients. Pour into muffin pans. Bake 350 for 20 to 25 minutes.

 

 

 

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