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Caramel Popcorn Balls Recipe

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This recipe for Caramel Popcorn Balls, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Huber
Added: Thursday, January 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 Cup Butter
1-1/2 Cup Brown Sugar
1/2 Cup Corn Syrup
1/2 Cup Sweetened Condensed Milk
1/2 Tsp. Vanilla
6 Qts. Popcorn, popped

Directions:
Directions:
Combine butter, brown sugar and corn syrup and bring to a boil, stirring constantly. Stir in condensed milk. Bring to a boil and simmer until it reaches a soft ball stage, stirring constantly, as it burns easily. Remove from heat and stir in vanilla. Pour over popcorn and stir until popcorn is all coated. Shape into balls.

 

 

 

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