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Chocolate Raspberry Truffles Recipe

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This recipe for Chocolate Raspberry Truffles, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristen Trent, Curriculum and Instruction, TTU Oak Ridge
Added: Wednesday, January 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can (14 ounce size) sweetened condensed milk
1/4 cup raspberry liqueur
2 tablespoons butter or margarine
2 tablespoons seedless raspberry jam
2 packages (12 ounce) semisweet chocolate morsels
1/2 cup confectioners sugar OR 1/2 cup crushed almonds, toasted

Directions:
Directions:
Microwave first 4 ingredients in a large microwave safe bowl at high 3 minutes. Stir in chocolate morsels until smooth. Cover and chill 1 hour. Shape mixture by tablespoonfuls into balls, and roll in confectionersí sugar or almonds.

 

 

 

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