"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Old Fashioned Baked Brown Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old Fashioned Baked Brown Bread, by , is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Love
Added: Wednesday, January 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. light molasses
1/2 c. firmly packed brown sugar
4 c. graham flour
2 c. buttermilk
2 tbsp. butter or margarine, melted
1 heaping tsp. baking soda
1 tsp. salt
1 c. raisins

Directions:
Directions:
In large bowl, stir all ingredients together, mixing well. Batter makes enough to fill 8 10 3/4-oz. soup cans. Oil containers well and fill not quite 2/3 full. Bake in 350 oven for approximately 45 to 50 minutes. Test with a straw for doneness. Cool in containers for 10 minutes before removing to cake rack. Serve warm or cool with butter or margarine. This bread freezes well.

Personal Notes:
Personal Notes:
This size loaf is ideal for slicing and spreading with cream cheese or your choice of spreads.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

505W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!