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This recipe for Ham Roll-Ups, by Grandmother Harris, is from OUR FAMILY RECIPES,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Grandmother Harris Added: Wednesday, January 16, 2008
1 pkg (4 slices long ham) thin 1 pkg swiss cheese - same size as ham 1 8 oz pkg cream cheese 1/2 envelope dry onion soup mix
Place ham and cheese on pieces of foil. Cream cheese and soup mix. Spread cream cheese mixture over the ham and swiss cheese as evenly as possible. Roll up jellyroll fashion. Place in refrigerator overnight. Slice and serve.
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