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Peppermint Ice Cream Recipe

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This recipe for Peppermint Ice Cream, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandmother Harris
Added: Tuesday, January 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb peppermint stick candy
2 large cans evaporated milk
1/2 gal whole milk

Directions:
Directions:
Place candy in large bowl and pour milk over to cover candy. Let set until candy is dissolved. Pour
into freezer can, add 2 cans evaporated milk and enough whole milk to fill freezer to top.

Number Of Servings:
Number Of Servings:
1 gal
Preparation Time:
Preparation Time:
several hours
Personal Notes:
Personal Notes:
This was Grandmother's favorite ice cream. She usually had some in her freezer. Leann would sometimes overeat and suffer the consequences.

 

 

 

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