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Grape Salad Recipe

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This recipe for Grape Salad, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Medlin
Added: Monday, January 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 bunches red seedless grapes
1 8 oz. pkg. cream cheese, softened
1 cup sugar
1/2 tsp. vanilla
1 cup pecans, finely chopped

Directions:
Directions:
Remove stems from grapes, wash and drain. Set aside. In mixing bowl, cream cheese and sugar and vanilla together. Add pecans. Then begin tossing the grapes into the cheese mixture, adding a small amount of grapes at a time. Refrigerate until ready to serve.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
This is a recipe from Carolyn Bryant.

 

 

 

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