"The belly rules the mind."--Spanish Proverb

Three Bean Salad Recipe

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This recipe for Three Bean Salad, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Medlin
Added: Monday, January 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup cut green beans, drained
1 cup yellow wax beans, drained
1 cup kidney beans, drained
1/2 cup cider vinegar
1/2 cup salad oil
1/2 cup sugar
1 tsp. salt
1/2 tsp. pepper
1/2 cup thinly sliced purple onion

Directions:
Directions:
Combine beans. Combine oil, vinegar, salt, pepper and sugar. Heat slightly to mix. Pour over beans and onion. Let stand covered in refrigerator.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 - min.
Personal Notes:
Personal Notes:
This is a recipe from Amelia Blalock

 

 

 

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