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Shredded Pork Tacos Recipe

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This recipe for Shredded Pork Tacos, by , is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Lemons
Added: Saturday, January 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. flour tortillas
2 1/2 c. shredded cooked pork roast
1/2 c. onions, chopped
1 garlic clove, minced
1/2 cup salsa
2 cups shredded lettuce
1 cup diced tomatoes
Sour cream, if desired
1 cup shredded cheddar or Monterrey Jack cheese

Directions:
Directions:
Remove tortillas from refrigerator. In medium skillet cook onion and garlic until soft, about 5 min. Stir in salsa and shredded pork. Heat for 10-15 minutes or until pork is thoroughly heated. Heat tortillas according to package directions; keep heated tortillas covered until ready to use. Divide pork mixture onto tortillas. Top with shredded lettuce, chopped tomatoes, cheese, and sour cream, if desired.

 

 

 

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