"Hunger is the best sauce in the world."--Cervantes

Tamale Pie Recipe

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This recipe for Tamale Pie, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzie Conley
Added: Saturday, January 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs ground beef
1 cup chopped onion
1 can tomato soup
1 tsp salt
1/2 tsp pepper
1 Tbls chili powder
1/2 - 1 cup sliced olives
1 can corn, drained
1 box Jiffy corn bread mix

Directions:
Directions:
Brown meat and onions in large skillet. Add remaining ingredients (except corn bread) and simmer for 10 mins.

Mix corn bread according to box. Put half of mixture in bottom of greased baking dish. Add meat mixture and then top with remaining corn bread mix.

Bake at 450 until corn bread is golden brown; about 15 mins.

Personal Notes:
Personal Notes:
I also like to mix in some shredded cheddar....

 

 

 

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