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White Chili Recipe

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This recipe for White Chili, by , is from The Neenan Guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Smith
Added: Friday, January 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 (15.5 oz.) cans northern beans, rinsed and drained
2 cups cooked diced chicken
1 (4 oz.) can green chiles
1 cup chicken broth
1/4 cup chopped onion
1/2 cup sour cream

Directions:
Directions:
Mix all but sour cream in a large pot. Heat to boiling. Cover and simmer 15
minutes. Stir in sour cream. Serve with guacamole or shredded monterray jack
cheese as topping.

 

 

 

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