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Chocolate Peanut Butter Fudge Recipe

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This recipe for Chocolate Peanut Butter Fudge, by , is from The Fell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Della Fell
Added: Thursday, January 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. sugar
2/3 c milk vitamin D
2/3 c evaporated milk
dash salt
2 heaping T cocoa
1/4 c peanut butter
1/2 c butter

Directions:
Directions:
Cook first six ingredients in heavy saucepan until it boils, stirring constantly.
After it comes to a boil turn down and cook unstirred until the candy thermometer reads 234 soft ball stage. (Softly boiling)
Remove from heat put pan in sink of cold water until you can put your hand on the bottom of the pan and not get burned. Put the peanut butter and butter into mixture as it is cooling to melt.
Remove from water and beat fudge until it thickens.
Put immediately into a buttered 8 x 8 dish. Let set and cut into squares.

Preparation Time:
Preparation Time:
1 hr 30 min
Personal Notes:
Personal Notes:
This is Grandma Fell's (Treva) recipe....Everyone's favorite.

 

 

 

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