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Best Ever Pistachio Cheese Cake- No Bake Recipe

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This recipe for Best Ever Pistachio Cheese Cake- No Bake, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
STEPHANIE YSQUIERDO
Added: Thursday, January 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can Pirouette Cookie crushed ; Divided
1/2 cup graham cracker crumbs
1/3 cup butter, melted
2 (8oz) packages cream cheese; softened
3 cups cold milk
2 (3.4 oz) packages instant pistachio pudding mix
1/2 tsp. vanilla extract
1 cup heavy whipping cream; whipped
1 package dream whip©; make as directed on package

Directions:
Directions:
Mix 1/2 of cookies with graham cracker crumbs and butter. Pat into bottom of 9 inch spring form pan, or 9 inch cake pan.
In large mixing bowl cream the cream cheese until smooth; add the milk, pudding mixes, vanilla, and whipped cream. Mix until smooth and creamy. Spoon over crust. Top with dream whip©, and garnish with remaining cookie crumbs. Refrigerate atleast 2 hours before serving.

 

 

 

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