"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Rocky Road Brownies Recipe

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This recipe for Rocky Road Brownies, by , is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Jackson Hartshorn
Added: Tuesday, June 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. chocolate cake mix
1/2 cup melted oleo
1/4 cup packed brown sugar
2 eggs
1 cup nuts
3 cups mini marshmallows
3/4 cup chocolate frosting

Directions:
Directions:
Mix first 4 ingredients together until smooth.. Add nuts. Spread in 9X13 pan and bake 20 minutes. Sprinkle with marshmallows and bake another 10 to 15 minutes until golden brown. Heat frosing until thin and drizzle over tip.

 

 

 

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