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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Masters, Gold Room Mom, CDL
Added: Thursday, January 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can cheddar cheese soup
1/2 cup milk
4 cups thinly sliced potatoes
1 small onion chopped
1 tablespoon oleo

Directions:
Directions:
Stir soup with milk. Layer potatoes, soup onions. Top with oleo. Cover and bake for 1 hour at 375 degrees

 

 

 

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