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Lisa's Chili Recipe

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This recipe for Lisa's Chili, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Macke, Counseling Center, TTU
Added: Wednesday, January 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans chili beans
2 cans diced tomatoes
1 lb hamburger browned, drained
2 medium onions, chopped
1 cup green pepper, chopped
2 minced garlic cloves
2 tablespoons chili powder
1 teaspoon pepper
2 teaspoons salt
1 teaspoon cumin
1/2 cup water
1/2 salsa
8 oz can tomato sauce

Directions:
Directions:
Place all ingredients in a crock pot mix well. Cook on low 8-10 hours

Personal Notes:
Personal Notes:
To save time, I use onions and green peppers that are pre-chopped and in the frozen veggie aisle

 

 

 

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