"Do vegetarians eat animal crackers?"--Unknown

Hamburger Casserole (Crock Pot) Recipe

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This recipe for Hamburger Casserole (Crock Pot), by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Macke, Counseling Center, TTU
Added: Wednesday, January 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 large potatoes, peeled and sliced
2-3 medium carrots, sliced
1 10 oz. pkg. frozen peas, partially thawed
2 medium onions, sliced
salt and pepper to taste
2 stalks celery, sliced
1 1/2 lb. ground beef, browned & drained
1 can (10 3/4 oz) tomato soup
1/2 cup water

Directions:
Directions:
Place layers of vegetables in order given in crock pot. Season each layer with salt and pepper. Put ground beef on top of the celery. Mix the tomato soup with water and pour into crock pot. Cover. Cook on low 6-8 hours or high 3-4 hours. Stirring occasionally.

 

 

 

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