"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Snicker-Doodle Muffins Recipe

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This recipe for Snicker-Doodle Muffins, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jen Conley
Added: Tuesday, January 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/4 c. margarine
1 tsp. vanilla
1 egg
1/2 c. white raisins
2 c. flour
2 tsp. baking soda
1/2 tsp. salt
1 c. buttermilk

Directions:
Directions:
1. Cream butter and sugar and add remaining ingredients-- don't over mix.
2. Bake in small size muffin tins using paper inserts at 375 for about 12 minutes
3. Cool slightly then brush with melted butter and dip in cinnamon-sugar mixture

Number Of Servings:
Number Of Servings:
small 4 dozen

 

 

 

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