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Scottish Shortbread Recipe

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This recipe for Scottish Shortbread, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jen Conley
Added: Tuesday, January 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1/3 c. sugar
2 c. flour

Directions:
Directions:
1. Mix first two ingredients then 3rd
2. Knead well until smooth
3. Divide dough into thirds
4. Press into 3 pie pans and cut into pie shapes
5. Flute and fork
6. Bake at 325 for 20-25 minutes
*Tops do not brown

 

 

 

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