"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Broccoli with Orange Sauce Recipe

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This recipe for Broccoli with Orange Sauce, by , is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Moilanen
Added: Monday, January 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. broccoli, cut into serving size spears
2 (3 oz. pkg.) cream cheese
1/4 cup milk
1/2 tsp salt
1/2 tsp grated orange peel
1/4 tsp. thyme leaves
1/4 cup orange juice
2 to 3 tbsp. chopped walnuts, if desired

Directions:
Directions:
In large saucepan, cook broccoli in boiling water until crisp-tender about 10 - 12 minutes; drain well. Place broccoli in serving dish; keep warm.

In small saucepan, combine cream cheese, milk, salt, orange peel and thyme. Cook over medium heat until smooth, stirring occasionally. Add orange juice; mix well. Pour sauce over broccoli; sprinkle with nuts. Garnish with orange slices, if desired.

Number Of Servings:
Number Of Servings:
5 to 6 servings

 

 

 

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