"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Weight Watchers Pinto Bean Fudge Recipe

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This recipe for Weight Watchers Pinto Bean Fudge, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Scott, Toddler Room, CDL
Added: Thursday, January 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of pinto beans drained and rinsed.
1 stick and a half of butter melted
1 cup cocoa
5 cups of confectioners sugar
1 tablespoon of real vanilla
1 cup of chopped walnuts.

Directions:
Directions:
Mash the beans in a big bowl, add the melted butter, add the cocoa and mix well with a wooden spoon. Add the vanilla and then cup by cup the confectioners sugar until well mixed. Add the nuts and then put into a 8 x 8 or 9 x 9 pan and refrigerate until it sets. Cut into 1 inch squares.

Personal Notes:
Personal Notes:
Don't let the name fool you! Its so very good and if you are counting points its 1 point per square.

 

 

 

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