"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Jill's Texas Chocolate Cake Recipe

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This recipe for Jill's Texas Chocolate Cake, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Carter
Added: Thursday, January 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Mix together: 2 c. flour, 2 c. sugar, 2 eggs, 1 tsp. baking soda, 1/2 tsp. salt, 1.2 c. sour cream.

Bring to a boil: 1 c. margarine, 1 c. water, 4 T. coca. Pour over mixture.

Frosting: 1/2 c. margarine, 6 T. milk, 4 T cocoa. Boil then pour over 1 lb. powder sugar. Add 1 c. nuts and 1 tsp. vanilla.

Stir and pour over cake.

Directions:
Directions:
Bake 350 for 30 min.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
Barbara Krause made this receipe for one of the 5th Avenue Pool Friday night potluck.

 

 

 

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