"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Donna's Winter Crisp Raspberries Recipe

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This recipe for Donna's Winter Crisp Raspberries, by , is from The Simons Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, January 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups frozen mixed berries
4 Tbsp granulated sugar
3/4 flour
1/2 cup brown sugar
dish of cinnamon
stick of butter
1/2 cup oats
1/2 cup chopped pecans

Directions:
Directions:
Place 4 cups frozen mixed berries in a greased baking dish, sprinkle 4 Tbsp. granulated sugar on top. Mix 3/4 cup flour, 1/2 cup brown sugar and dash of cinnamon in bowl. Mix in 1 cut-up stick of butter with your fingers until crumbly. Stir in 1/2 cup oats and handful of chopped pecans. Crumble mixture over berries and bake in 350 oven for about 40 minutes or until golden and bubbly.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 prep. and baking

 

 

 

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