"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Biscuits 'n Gravy Recipe

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This recipe for Biscuits 'n Gravy, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John/Gloria Wenstad
Added: Tuesday, January 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb - your favorite pork sausage
fennel
pepper
2 heaping tablespoons flour
milk

Directions:
Directions:
Brown meat, add seasonings. Remove meat from pan and add flour to brown. After flour gets brown, add milk gradually and stir constantly until gravy is desired consistency. Add meat and cook.

 

 

 

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