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Fudge Frosting Recipe

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This recipe for Fudge Frosting, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John/Gloria Wenstad
Added: Tuesday, January 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 (1 oz) sq unsweetened chocolate
(I use 1/2 c cocoa)
1/3 c butter
3 c powdered sugar
1/3 c milk
1 tsp vanilla

Directions:
Directions:
Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate and butter melt, stirring occasionally. Let mixture cool. Add powdered sugar and milk and beat at medium speed till smooth. Stir in vanilla.
(If I use cocoa, I cream the butter, cocoa and add the milk and the powdered sugar till smooth. Might
need a little more milk)

 

 

 

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