1 can (10-3/4 ounce) cream of mushroom soup 1/2 cup milk 1 teaspoon soy sauce (optional) Dash of pepper 4 cups cooked cut green beans 1-1/3 cups French's French Fried Onions
1. In a 1-1/2 quart casserole mix soup, milk, soy, pepper, beans and 2/3 cup onions. 2. Bake at 350º for 25 minutes or until hot. 3. Stir. Sprinkle remaining 2/3 cup onions over bean mixture. Bake 5 minutes more.
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