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Pasta Succatash Recipe

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This recipe for Pasta Succatash, by , is from The Parizon/Ebel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Parizon
Added: Wednesday, December 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes of mac & Cheese
1lb of hamburger
1 Jar of Ragu Garden style pasta sauce
Parmasan cheese

Directions:
Directions:
Fix the mac & cheese dish following the box directions
brown 1 lb of ground beef, Drain, Add jar of ragu pasta sauce to browned ground beef, simmer
When heated, Add to Mac & cheese and stir in.
Dish up and add desired Parmasan cheese. Enjoy
Note: make a salad or garlic bread to complete the meal.

Number Of Servings:
Number Of Servings:
6 or more
Preparation Time:
Preparation Time:
30 mins.
Personal Notes:
Personal Notes:
Another of my kids favorites. My Daughters Friend Ashley would run to the house(I'm not kidding) when Jamie told her I was making it.

 

 

 

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