"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Strawberry Daiquari Recipe

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This recipe for Strawberry Daiquari, by , is from Haley Jansen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Pat
Added: Wednesday, December 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Strawberries, frozen
6 oz Can Lemonade
7 to 12 oz Rum, lite
Sugar to taste

Directions:
Directions:
Add ice cubes to blender to fill it up and chop them up.. Add all ingredients except sugar and blend till smooth. Mositen the top of glass and put in the sugar to coat.

Personal Notes:
Personal Notes:
Very good and easy to make.

 

 

 

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