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Mystery Pie Recipe

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This recipe for Mystery Pie, by , is from Momma Whitley's Munchies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Clark
Added: Monday, December 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
20 Hi Hos, Crushed
3 Egg Whites
1 Cup Nuts, Chopped
1 Cup Sugar
1 Teaspoon Vanilla

Directions:
Directions:
Beat egg whites until stiff. Blend in sugar and vanilla. Add Hi Hos and nuts. Pour into pie pan. Do not pour over a pie crust. This pie makes its own curst. Bake at 350 for 30 minutes, or until golden brown.

 

 

 

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