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Ma's Cheese Curls Recipe

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This recipe for Ma's Cheese Curls, by , is from Momma Whitley's Munchies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Clark
Added: Monday, December 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Loaf Bread
1 Box Velveeta Cheese
Butter

Directions:
Directions:
Make sure bread is very soft and pliable. If it is not, heat in microwave for a few seconds to soften.

Cut cheese in 1/4-inch slices and then cut each slice into 3 slices long-wise.

Melt butter in bowl.

Lay a slice of bread on counter. Place 1 piece of cheese in center of bread. Wrap bread around cheese and then brush melted butter all over bread. Use a toothpick to keep bread wrapped around cheese. Place on cookie sheet. Repeat steps until entire loaf is used.

Place cookie sheet in broiler and cook until golden brown. Turn once while cooking, so they are toasted on all sides.

Personal Notes:
Personal Notes:
These cheese curls are great with stew on a cold day. My favorite thing to eat these with is Wawa stew.

 

 

 

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