"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pepere's Clam Dip Recipe

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This recipe for Pepere's Clam Dip, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Cary
Added: Sunday, December 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can minced clams
1 8 oz. cream cheese

Directions:
Directions:
Blend the cream cheese with a little of the clam juice, until smooth. Adding a little at a time for the right consistency. Drain remainder of juice from clams and add clams to cream cheese mixture. Blend until smooth.

Personal Notes:
Personal Notes:
This was a favorite of Pepere's and is also now a favorite of our families.

 

 

 

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