"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

The Whap! Recipe

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This recipe for The Whap!, by , is from The Monthie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Garnet Monthie
Added: Thursday, December 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
All pints:
Rum - Vodka - Tequila - Gin - Triple Sec

Limes - Oranges - Berries - Lemons - Melons - Kiwi

1-2 L Ginger Ale
1-2 L 7-Up Squirt works well too)
2 cans frozen fruit juices (fruit punch or Orchard varieties)

Directions:
Directions:
Pour all the liquor into a container. Place clean, whole and cut/sliced fruits into cooler to soak in liquor for 24 hours. After 24 hours, mix Ginger Ale and 7-Up and frozen mixed fruit juices. Stir and pour into ice-filled glass.

Number Of Servings:
Number Of Servings:
A lot!
Personal Notes:
Personal Notes:
Don't forget to eat the fruit - YUM YUM! Enjoy - but be careful - this stuff sneaks up on you!!!

 

 

 

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