"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Angel Hair Fresca Recipe

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This recipe for Angel Hair Fresca, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, December 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8-ounces angel hair pasta
Salt
2 cups fresh broccoli florets
1 tablespoon butter
cup sun-dried tomato pesto or your favorite marinara sauce

Directions:
Directions:
Fill a large saucepan full of water; salt. Cover and bring to a boil on high heat for pasta. Stir pasta into boiling water and boil 1 minute. Stir in broccoli florets and boil 4 minutes, stirring occasionally. Drain. Add butter to saucepan and stir to melt. Stir in tomato pesto or marinara sauce and pasta mixture; toss and serve.

 

 

 

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