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Pork Chops with Apples and Stuffing Recipe

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This recipe for Pork Chops with Apples and Stuffing, by , is from The Graves Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eva Butler
Added: Monday, December 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless PORK CHOPS- about 1 inch thick
1 T vegetable oil
1 package (6 oz) pork flavored stuffing mix
1 can (21oz) apple pie filling

Directions:
Directions:
Brown chops in oil-
Prepare stuffing mix-
Spread apple filling in lightly greased 9 x 13 pan-
Place chops over fruit-
Top with stuffing-
Cover with foil-
Bake at 350 degrees for 35 to 40 minutes-
Uncover and bake for 10 minutes more

Number Of Servings:
Number Of Servings:
6

 

 

 

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